What in the world do you do with left over marshmallows that were not used up in smores? Not enough for Rice Krispy Treats. The miniature variety are called for in most salads. Then a llght shined down from above (it was really only the kitchen lights…but we’re going for drama here!)
*****MAGIC ROLLS*****
Mom made these for Christmas one year while we were visiting. My husband insisted I get the recipe. They are super easy and yummy too!
All you need is a tube of crescent rolls, some large marshmallows, a bit of melted butter and cinnamon and sugar. (Yes, all very technical measurements!)
(By the way, for you observant readers, you should ignore the muffin mixes in the background. Has nothing to do with this recipe – just had those out to make a bunch of muffins to put in the freezer for breakfast now that school has started)
Dip a marshmallow in the melted butter, coat it with cinnamon and sugar, and wrap it up with a crescent roll. Put into a muffin tin (sprayed with Pam first, of course!)
Sprinkle the top with a little more cinnamon and sugar and bake at 350 degrees for 15 minutes or until golden brown.
The marshmallow kinda melts away (aka “magic”) but leaves a yummy cinnamony (so what if that’s not a real word) filling inside the roll. I can only eat one because my palate isn’t made for such sweet treats, but my hubby and kiddos sure do love them!
That looks easy enough to do and I am sure my kids will love them. I had to google what crescent roll is. I just found out it’s what we call croissant here.
Yes, makes sense – I think of croissants as ones that are made in the bakery but it’s the same moon shape!
yum! those sound delicious! i just started following your blog, and i’ve loved all of the great ideas!
I remember you making these 6 years ago when I visited you in Tucson…I made them again when I got back home too! Thanks for reminding me of them!
Ha! I didn’t remember I made them when you visited. How fun!
Aw thanks Sara! Eeek – hope I can come up with some more clever things to blog about
Sounds yummy and I like that ingredient list. I’ve actually got all of them! I’m going to make those fro Linda + the kids tomorrow!
This is very, very dangerous territory. I’m going to the gym tomorrow and will try to forget this ever happened.
Good idea, Abby! I will do the same.
Yum.. looks fabulous. I bet they’re awesome with coffee.
I bet so – but I don’t drink coffee (*GASP*) so I wouldn’t know exactly. LOL
Just had some of these at Cindy’s today. They really were magical and delicious! Yum yum!
Magical indeed – hope they were enjoyed by all.